Chinese Restaurant Style Sweet and Sour Chicken
Aug 11, · Restaurant style sweet and sour chicken. You can also make this with pork or shrimp. This takes some time in preparation but you can also use frozen chicken Author: Crouton Crackerjacks. Kung Hei Fat Choi (Chinese new year) Geoff Carter shows you (how to Cook " Sweet & Sour Chicken"). sweet and sour chicken is Popular in Chinese Restaurants, simple to make, So have a try, you will love the taste. There is not a recipe for this, just watch the.
This a really easy recipe that the whole family will what does witch hunt mean Serve over rice. Cook and stir chicken in hot oil until not longer pink in the center and juices run clear, 8 to 10 minutes; remove and set aside.
Cook and stir celery, green peppers, and onion in heated oil until slightly tender, about 5 minutes. Whisk ketchup, lemon juice, pineapple, and brown sugar in a bowl; pour into the skillet; bring to a boil. All Rights Reserved. Easy Sweet and Sour Chicken. Rating: 4. Read Reviews Add Reviews. Save Pin Print ellipsis Share. Easy Sweet and Sour Chicken cookkay. Recipe Summary prep:.
Nutrition Info. Ingredients Decrease Serving 4. The ingredient list now reflects the servings specified. Add all ingredients to shopping list View your list. Combine flour, garlic powder, salt, and black pepper in a shallow dish. Roll and coat chicken cubes in flour mixture. Heat 2 tablespoons vegetable oil in a skillet over medium-high heat. Heat 1 tablespoon vegetable oil in the same skillet over medium heat.
Cook and stir chicken and vegetables in sauce until heated through, 2 to 3 minutes. I Made It Print. Per Serving:. Full Nutrition.
Most helpful positive review koda Rating: 5 stars. I made a few changes only out of necessity. With changes or not your family will love this dish.
I used fresh pineapple instead of canned crushed. I added some water with a bit extra sugar since I didn't have the syrup from the canned pineapple. Also I how to make a stress ball with balloons the pineapple into chunks. I prefer chunky pineapple in my sauce.
Of course I couldn't whisk the mixture but stirring worked fine too. I had planned to take a photo to post but my family devoured it how to use debut video capture software I could. Also I didn't dice the green pepper.
I cut it and the celery into julienne strips. The times are pretty much right on target. You can make this dinner in under 30 minutes and your family will think you worked really hard!! Read More. Thumb Up Helpful. Most helpful critical review jasmine. Rating: 2 stars. Tried this just for a change Let's just say I had my doubts when cooking it Reviews: Most Helpful.
Lisa Marie. This was spectacular! I used a red onion and instead of lemon juice I used apple cider vinegar I used red peppers instead of green peppers and we loved this! I served it with Jasmine rice.
I'm the first to comment on this dish and i must say it is to die for! All that i expected and more. All the flavors just pop out at you and its just so flavorful. The only thing i added to it that the recipe didn't have was some sesame seeds and i only used 1 bell pepper. Meg Fekete. Rating: 4 stars. I'm a freshman in college and don't have much experience with cooking however I saw all of the great reviews and decided to go ahead and give it a go. It was delicious! I was so pleasantly surprised that I was able to pull it off!
My mother sister and stepdad all said it was just as good as from a Chinese restaurant. The only difference between the two is that at the place we get take-out from they fry the chicken like a tempura batter. However this is a healthier alternative to the fried chicken and just as delicious. I chose to make this with red peppers rather than green peppers and I also used a sweet onion rather than a regular onion.
I served it over white rice for which I just purchased the cheap frozen kind. My mom asked me to make this again one night for dinner! Best and easiest sweet and sour chicken I have tried what is the purpose of a christmas tree this site! I made a few changes out of neccesity using a can of cubed pineapple with about half of the syrup and snow peas instead of the celery and gr.
Tonight I will make again using the exact recipe! Just made this for dinner tonight. Everyone loved it. I substituted the small sweet red yellow and orange peppers instead of the green peppers.
The girls like those better. Also used fresh squeezed Meyer lemons for the lemon juice. The girls said it was better than our local Chinese take out restaurants sweet and sour chicken which they love. Will definitely make this again. This recipe was amazing!
The sauce is just so good. I substituted the green peppers for red peppers as what is the feasibility study reviewer how to make korean paper lanterns and I feel like with the sweet pineapple taste red would better than green. I also did not have brown sugar and used regular sugar instead but a little less than in the recipe worked just fine.
I have to say over a little bit of rice this recipe is yummmmmmy! This was soooo good. I am still salivating.
Easy ingredients. I used fresh pineapple and mashed up with a potato masher. More Reviews. Share options. Your daily values may be higher or lower depending on your calorie needs. Amount is based on available nutrient data. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. All Reviews.
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There is not a recipe for this, just watch the video. Here is what you need. Please subscribe to see more movies as soon as they come out. Nearly 20, subscribers now Thank you very much indeed! Well I don't want to say it, but if I was the neighbour I would think you are crazy BBQ cooking outside in this weather! Nice one Geoff. Enjoy the food buddy. I'm back off to pattaya in 4 weeks. I'll sink a few Chang's for you Great one Geoff you needed to back it up with a change or have DD Lewis over to eat it.
Love your movies mate thanks for this one. Hi, Geoff. Looks real tasty Geoff. I will have to try your recipe. You are a pretty good cook, I always enjoy watching your cooking shows. If you haven't done so already you should check out Pailin's kitchen on youtube, she cooks some great Thai food.
She has certainly improved my meagre abilities. A great video. Contact us: [email protected]. Username or Email Address. Remember Me. To use social login you have to agree with the storage and handling of your data by this website.
Switch skin Switch to the dark mode that's kinder on your eyes at night time. Switch to the light mode that's kinder on your eyes at day time. Search Search for: Search. What do you think? Hi Geoff , this Thai forum welcomes vloggers to promote their good work on. Check it out mate! Burning wood is very harmful to the environment Geoff…………! Oh delicious!! My favourite thai dish right there!
Get back to Thailand, this cooking lark ain't for you fella. Geff what u doing back here in the cold? Go back to thailand! This is great! Easy to tell you're back in the UK when you use a frying pan instead of a wok. Just please don't try to say Cantonese. Hello there..
When u back in Pattaya next time? Great looking dish geoff and so simple to cook. Loving your videos — keep em coming. That chicken looks nice and tasty.
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